AkayGAM

آلات التغطية والدراجيه

Chocolate Enrobing Line (Compact Enrobing System with Cooling Tunnel)

Complete chocolate enrobing line with integrated tempering, curtain enrobing and cooling tunnel. Select the ENL200 for a new coating line where tempering and cooling are not yet installed. For biscuits, wafers, bars and pastries.

الموديلات

1

السعر

سعر حسب الطلب

Chocolate Enrobing Line (Compact Enrobing System with Cooling Tunnel)

التفاصيل الفنية

Compact chocolate enrobing lines that combine wheel tempering, curtain enrobing conveyor and cooling tunnel for controlled coating and setting.

Optional sprinkling module applies inclusions directly after enrobing.

Designed for biscuits, wafers, bars and pastries.

المواصفات

الموديلات

ENL200 · 40,000 EUR
Chocolate Enrobing Line ENL200

Chocolate Enrobing Line ENL200

ENL200 compact chocolate enrobing line with wheel tempering machine, enrober conveyor and cooling tunnel. Optional sprinkling module for nuts, crumbs or crispies. For biscuits, wafers, bars and pastries.

Line type
Compact enrobing line (tempering + enrober + cooling tunnel)
Tempering machine
Wheel tempering machine (batch type, 50 kg)
Enrober belt width
200 mm
Cooling tunnel belt width
300 mm
Cooling length
6 m (up to 10 m optional)
Sprinkling module
Optional (nuts, crumbs, crispies)
Production capacity
Up to 50 kg/h
Material
AISI 304 stainless steel, engineering plastics and aluminum
Electrical supply
380 V, three-phase
Total power consumption
6 kW