Chocolate Coating Machines
Complete chocolate enrobing line with integrated tempering, curtain enrobing and cooling tunnel. Select the ENL200 for a new coating line where tempering and cooling are not yet installed. For biscuits, wafers, bars and pastries.
Model range
1
Price
Custom quote
Compact chocolate enrobing lines that combine wheel tempering, curtain enrobing conveyor and cooling tunnel for controlled coating and setting.
Optional sprinkling module applies inclusions directly after enrobing.
Designed for biscuits, wafers, bars and pastries.
Specifications
ENL200 compact chocolate enrobing line with wheel tempering machine, enrober conveyor and cooling tunnel. Optional sprinkling module for nuts, crumbs or crispies. For biscuits, wafers, bars and pastries.
